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TESS Animal Fat 53500-08 Hose dim. 1/2 Ferrule type 6651228-08 Diam x length 28,0 X 37,0 Crimping chart Note ST 53500 24,4 References and explanations for the crimping chart: Abbrevations used under column “Note” in the chart describes which insert category the ferrule shall be used with. Combinations of ferrule and inserts from different categories and different manufactures are not permitted. Please see http://intranett.tessdata.no for updated version of crimping chart. Contact your nearest TESS Service centre if you have questions. Reservations for typing error and changes. Crimping control steps Step 1. Inspect the crimping dimension in the die-set area as indicated in the picture. Take four measurements across the crimped ferrule at 45° to each other using a vernier calipers in the middle section of the crimped length of the ferrule. Verify that all four measurements are according to the designated crimping diameter. Tolerance 0/-0,2 mm. Step 2. Inspect the crimp taper values Measure the diameter at the top of the ferrule and at the bottom of the ferrule (see picture) Verify that the ferrule taper satisfies the following limits: Taper ≤ 0,3 mm. for hose size up to and including 5/8 inch Taper ≤ 0,6 mm. for hose size from 3/4 inch up to and including 3 inch Marketing/bvs/12.9.2019