HOSOMAKI I SMALL MAKI – 8 PCS SALMON 45 AVOCADO 40 CUCUMBER & SESAME 40 FUTOMAKI I LARGE MAKI – 6 PCS SPICY SALMON 80 Salmon, avocado, cucumber and spicy dip. SHAKE FRY 80 Fried salmon, cream cheese, avocado, cucumber, marinated onion and sweet chili sauce. URAMAKI I INSIDE-OUT – 8 PCS EBI TEMPURA 105 Crispy prawn, avocado, cucumber, spring onion and spicy dip. Rolled in masago. SNOW CRUSH 100 Grilled salmon, sugar snaps, avocado and cucumber. Rolled in white sesame. Topped with teriyaki. NEW YORK 100 Salmon, cream cheese, cucumber and garlic. Rolled in masago. TASTY TUNA 95 Tuna, avocado, and cucumber. Rolled in sesame. Spicy +5. SIMPLY SALMON 95 Salmon, avocado and cucumber. Rolled in sesame. Spicy +5. CALIFORNIA 90 Surimi, avocado, cucumber and spicy dip. Rolled in sesame. Spicy +5. ALL GREEN 100 Asparagus, avocado, vegan mayo, marinated red onion, sugar snaps. Rolled in wasabi sesame. Topped with teriyaki. EARTH CONTROL 100 Panko-breaded and deep-fried Jerusalem artichokes, vegan truffle mayo, avocado and cucumber. Rolled in yuzu sesame. Topped with teriyaki. NIGIRI – 1 PCS SALMON 28 SALMON & GARLIC 28 TUNA 28 EBI 28 ABURI I SIZZLING NIGIRI – 1 PCS TROUT & JAPANESE MAYO 30 Danish trout topped with Japanese mayo, potato chips and spring onions. SALMON & JAPANESE MAYO 30 Salmon topped with Japanese mayo, trout roe and spring onions. SALMON & GARLIC 30 Salmon topped with garlic. TUNA & SPICY DIP 30 Tuna topped with spicy dip and chili-cress. SIZZLING FAVORITES 6 PCS 145 2 salmon & Japanese mayo, 2 trout & Japanese mayo and 2 tuna & spicy dip.
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