FOOD SAFETY LABELS n e ee 3 rigerated. Gen CPhaicrkfaenitLLivineerd NG le Oil, Emulsifier,ss:trEe4a7k2ye, , ERATION FOOD LABELLI Bran, Yeast, Salet,nVt:eEg3e0ta0b. ,Bacoenserravsahtievres: E250, r, Salt NEXT GEN %) Wheat FloleurF, Wat,aFtelor ur TreaDtemxetrnotsAeg, Suga.r0, 7F%oo)dVPegretablelyOciel,rWideasteof Fatty d NTS: Brown bresaedr,v(a4t8iv.2e8; E282s,aVlte, gSeptiacbes, Ma4lt%od),eBxturitnte,r, spreEamdaublsleifie(2r (Montorina,nDdeDxit-rGose, Sugar, Foo INGER47E1D, I S E oybe .0 a 7 n % s ) ,PPorrek (93%17),.2io4d%in),eTomatsoiuems, (S1o0r.b3ate), CitiatrmicinAsciAd,and D. Maltodex 0. tgiorixllieddan(2t:2E300, L i e lk ttu, cPere, s( ervativoelo(uPro(tBaesta- Caivreo:teEn2e u 5) s ,0 e V, b A y ntioxidant: E30 see ingredients in bold . tween 0-4°c A(1n.7A5c%ids),), B F u la t v t o e u r r m ing, Vitamin E, C Preservat ing cereals containing gluten, Keep refrig a e c r k at e e d d : b 0 e 1/02/03 Advice: For allergens, includ tains Allergy ach Pack Con turates Salt a Date Use P by: 01/02/03 Weight 1.2kg E S Fat 0.2g ergy kcal Sugars 1.6g 14.2g 3.3% En Bacon, Lettuce 361.7 30.6g 34.0% 20.3% tage Refe 8. r 0 e % nce 1 In 4 t 1 ak 2 e 12 5530 18.1% an Adult’s Perce O n rder Line: Ge 0 n-Label 72 & Tomato of Vat Reg No 9459465 £1.99 Use by: 01/02/03 Eat on day of purchase. Keep refrigerated. Gen le: PantonneeTnBtC ColouAr dPhroesive: Perma Matt NEXT GENERA M TI a O te N ri F a O l: OD LABELLING read (51% I ) ng ( W re h d e ie a n t ts Flour, Water, Oatmeal , heat Protein, Oatmeaetal BrBan, Yeast, Salt, Spirit Vinegar, diglycerides of fatty W acids - Vegetable, erides W EMmo h unlos-ifaienrds d(Miaocentoy-l taanrdtaric acid esetetarsbloef mOoiln(oR-aapnedsdeiegdly,cPalm), of fatty acids - Barley Vegetable), Flour, Flour Veg Treatment Agent urized (Ascorbic Cultured acid), Milk , Malted Cream Cheesee(2P5o%w)de(Or, rgSaanlti,c OPragsatneic Locust (BcoenatnainGsuSme)a. Organic Scottish Lactos Farmed Smoked SgalelmCorenam(2(4 M % i ) lk ( F ), i L s e h m) on Juice, Black Salt, Demerara Sugar), Sin Pepper. For allergens, including A c l e l r e e r ai g nls y b c A o o n l d t d a v in ic in e g gluten, see ingredients Liver Gen ERATION FOOD LABELLING NEXT GEN CPhaircfkaeint Lined le Oil, Emulsifier,ss:trEe4a7k2ye, , Bran, Yeast, Salet,nVt:eEg3e0ta0b. ,Bacoenserravsahtievres: E250, r, Salt %) Wheat FloleurF, Wat,aFtelor ur TreaDtemxetrnotsAeg, Suga.r0, 7F%oo)dVPegretablelyOciel,rWideasteof Fatty d Gen NTS: Brown bresaedr,v(a4t8iv.2e8; E282s,aVlte, gSeptiacbes, Ma4lt%od),eBxturitnte,r, spreEamdaublsleifie(2r (Montorina,nDdeDxit-rGose, Sugar, Foo INGER47E1D, I S E oybe .0 a 7 n % s ) ,PPorrek (93%17),.2io4d%in),eTomatsoiuems, (S1o0r.b3ate), CitiatrmicinAsciAd,and D. Maltodex 0. tgiorixllieddan(2t:2E300, L i e lk ttu, cPere, s( ervativoelo(uPro(tBaesta- Caivreo:teEn2e u 5) s ,0 e V, b A y ntioxidant: E30 see ingredients in bold . tween 0-4°c NEXT GENERATION FOOD LABELLING A(1n.7A5c%ids),), B F u la t v t o e u r r m ing, Vitamin E, C Preservat ing cereals containing gluten, Keep refrig a e c r k at e e d d : b 0 e 1/02/03 Advice: For allergens, includ tains Allergy ach Pack Con turates Salt a Date Use P by: 01/02/03 Weight 1.2kg E S Fat 0.2g ergy kcal Sugars 1.6g 14.2g 3.3% En bespoke label design services 361.7 30.6g 34.0% 20.3% tage Refe 8. r 0 e % nce 1 In 4 t 1 ak 2 e 12 5530 18.1% an Adult’s Perce O n rder Line: Ge 0 n-Label 72 of Vat Reg No 9459465 Gen-Label Design is a service available to all travel customers, 110mm x 90mm working with both new and established brands, to create label artwork that is both appealing and functional. The design team at Gen-Label Gen ERATION FOOD LABELLING NEXT GEN are committed to producing labels that deliver your travel brand and produc res t h i F n oo fo d C r o m mp a a t n i y on in the most effcient and stylish way. Increase your Custo s mD a aetr l e: e : s F0 w 8/a0 i r t k2 h /W20o a 1o6ds unique design from Gen-Label. Reference: M The design team will help create new design ideas based on your brand and packaging. With over 15 years’ experience in label design, Gen-Label boasts the skills and innovative knowledge to enhance your product offer. You care about your food, let us help your deliver it with well-designed, practical and brand enhacing labelling. Please ask for more information. 65mm x 124mm ALLERGEN LABELLING SOFTWARE SOLUTIONS As of October 2021, legislation that applies to England, Wales and Northern Ireland, has mandated full ingredient and allergen labelling on foods which are pre-packed for direct sale. This legislation is legally enforced under Natasha’s Law. Gen-Label helps businesses to fully comply with this labelling requirement through its Gen-Label Online software solution. The specialist software allows you to build and maintain lists of ingredients including specific allergens and then simply print them off on to pre-formatted blank labels using a standard PC and laser-jet printer. Accessed via a secure web portal, Gen-Label Online is quick and simple to use. It manages all of your labelling requirements from product descriptions, ingredients and bar codes, to allergen and nutritional information, including the government’s front-of-pack traffic light system. Instantly updateable, Gen-Label Online enables you to amend labels and comply with changes in food labelling legislation with ease. All the software is hosted via a cloud-based application and users can be set-up with login details within a matter of minutes. 38 Email: sales@wkt-travel.com Tel: 01236 850230 Website: www.wkt-travel.co.uk
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